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Sausage Breakfast Casserole Recipe

   
 

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      Sausage Breakfast Casserole

Category   Breakfast - Brunch
Sub Category   Holiday Dish
Servings   8
Preptime   25 min

Ingredients
8 Large Eggs
2 C Milk
1C heavy cream
1 tsp. Salt
1 tsp. Dry Mustard
3 Slices White Bread, Cubed
1 lb Sausage, Browned
1 C Sharp Cheddar cheese, shredded
 

Instructions
Beat eggs, add milk,cream, salt and mustard, mixing well. Grease bottom of 9 X 13 baking dish. Place in layer of bread cubes, the sausage, then cheese.
Pour egg mixture over the top. Refrigerate overnight. Bake at 350 degrees F. For 45 minutes.
Let stand about 5 minutes before cutting.
Serving Suggestions
This is always a Christmas morning tradition at our house.


Originally Submitted
12/30/2007





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