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Desserts - Breads
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None
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Servings |
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12
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Preptime |
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5 mins
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Ingredients |
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Cooking spray
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1 (4-serving) package sugar-free lime gelatin
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1/2 cup boiling water
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.1 (8-ounce) package fat-free cream cheese, softened
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1 tablespoon fresh lime juice
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1 teaspoon grated lime peel
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2 cups frozen light whipped topping, thawed
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Instructions |
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Coat a 9-inch pie plate with cooking spray.
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In a small bowl, dissolve gelatin in boiling water,
stirring until dissolved
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In a large bowl, beat cream cheese until smooth.
Slowly add liquid gelatin until well combined.
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Stir in lime juice and lime peel. Fold in whipped
topping until well blended. Pour into pie plate,
cover, and chill 3 hours or until set.
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Serving
Suggestions |
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As with any creamy dessert, cover and store this in the refrigerator until serving time. Don't let it stand at room temperature before or after servin
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Originally Submitted
3/15/2013
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You can add this No Bake Key Lime Pie recipe to your own private DesktopCookbook.
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