Beat oil & sugar. Add eggs & banana, beat well. Sift
dry ingredients together. Add dry to batter then add
milk & vanilla. Mix well. Stir in nuts and then pour into greased &
floured pan. Bake at 400° for about
15 minutes.
The recipe can also be used to make banana bread, however the loaf is
baked at 350°
for about 45 minutes.
Originally Submitted
3/17/2013
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