-Combine all ingredients in a large bowl. Stir until all ingredients are
moistened. Spread mixture into greased pan. Check pie after 30-35
minutes. If comes out dry, they are done.
Note- Cooks faster in glass pans.
Bake at 350° for 35-40 minutes.
Originally Submitted
3/17/2013
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You can add this Crustless Cranberry Pie recipe to your own private DesktopCookbook.