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Shallot Salad Recipe

   
 

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     Shallot Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 heads romaine lettuce
½ cup shredded parmesan cheese
1 shallot
2 TB dijon mustard
3 TB red wine vinegar
½ cup olive oil
 

Instructions
Wash, drain and chop romaine, throw in bowl. Add parmesan cheese. Finely chop shallot. Combine shallot, mustard, olive oil, and vinegar in food processor. Pour over romaine mixture and toss. If you are a fan of croutons they also go well with this salad.


Originally Submitted
4/17/2013





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