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Mini Frittatas Recipe


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     Mini Frittatas

Category   Breakfast - Brunch
Sub Category   None

4 Large Eggs
1/4 C Half & half or almond milk
1/2 tsp Salt
Assorted Mix-ins (meat veggies etc)

Heat oven to 350 & coat a 6 cup muffin pan with coconut oil
Whisk together the eggs, milk, & salt. Evenly distribute the egg mixture among the muffin cups.
Add about 2 Tbs. of mix-ins to each cup.
Bake frittatas until puffy (about 20-25 min).

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