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Coconut Chocolate Bars Recipe

   
 

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     Coconut Chocolate Bars

Category   Desserts - Breads
Sub Category   None

Ingredients
1 box Devils Food Cake Mix dry
1/3 cup butter
1 large egg
1 (14 oz) can sweetened condensed milk
1 large egg
1/2 tsp. vanilla
1 1/2 cups sweetened coconut divided
1 cup chopped pecans
1 cup semi-sweet chocolate chips
 

Instructions
In a large bowl, combine cake mix, butter and slightly beaten egg. Mix until crumbly but crumbs stick together. Press batter on the bottom of a ungreased 9x13 baking pan. In a medium bowl, combine sweetened condensed milk, egg and vanilla. Beat for 3 minutes. After beating sweetened condensed mixture, stir in 1 cup coconut, chopped pecans and chocolate chips until evenly mixed. Spread evenly over cake mixture. Sprinkle the top with remaining 1/2 cup of coconut. Bake at 350 degrees F for 25-30 minutes on center rack of oven. When done, remove pan from oven and allow to cool completely before cutting.


Originally Submitted
5/28/2013





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