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Banana Oat Cocoa Bread Recipe


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     Banana Oat Cocoa Bread

Category   Desserts - Breads
Sub Category   Raw
Servings   6

1 large ripe banana
1/4 cup oat flour
1/2 cup unsweetened apple sauce
1 tbsp almond flour
1/4 cup almond milk
1 egg
1/4 cup almond butter
1 tsp baking powder
1 tbsp cocoa powder

Preheat the oven to 350 degrees.
Combine all ingredients together and bake in the oven for 30 minutes until a knife comes out clean.
Let it cool in the fridge before serving. The loaf pictured was topped with pb2.
NUTRITION FACT PER SERVING Calories 168.0 Calories from Fat 105.0 Total Fat 11.6g Saturated Fat 3.1g Trans Fat 0.0g Cholesterol 27mg Sodium 14mg Total Carbohydrates 13.0g Dietary Fiber 2.2g Sugars 5.0g Protein 5.1g

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