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Breakfast - Brunch
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None
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Ingredients |
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15 eggs
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2 1/4 cups milk
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1 bag hashed browns, thawed
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2 Tbsp. seasoning salt
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2 Tbsp. dry mustard
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Sausage, ham, or bacon (cooked)
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Mushrooms (optional)
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1/4 cup chopped onions (optional)
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2 cups grated cheddar cheese
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Instructions |
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Beat eggs and add all ingredients except hashed browns. Layer hashed browns in 9x13-inch baking dish. Bake at 350 F for 1 hour.
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Originally Submitted
6/2/2013
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0 Out of 5 from
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You can add this Egg Bake recipe to your own private DesktopCookbook.
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