|
|
Instructions |
|
|
|
Squeeze juice from 1 orange. Mix with bbq sauce.
Pour HALF of the sauce mixture into a large plastic
baggie. Add chicken and marinate for at least 15
minutes.
|
|
|
|
Preheat grill to medium heat. Cut the remaining
unpeeled oranges into 4-8 big slices (depending on
how many pieces of chicken you're using). Remove
chicken from marinade; discard marinade.
|
|
|
|
Place orange slices directly on grill and top with
chicken. Brush with reserved sauce mixture.
|
|
|
|
Grill in covered grill 5 min; turn chicken over on
top of orange. Grill any remaining orange slices.
Discard oranges under chicken.
|
|
|
| Serving
Suggestions |
|
|
Toss quartered peppers, sliced zucchini or asparagus with tbsp of any dressing and add to grill last 5 min of chicken grilling time.
|
|
|
Originally Submitted
6/14/2013
|
