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Preheat oven to 425°. Line a baking pan with foil;
set aside.
Place a piece of the cheese on one end of a bacon
strip. Place a shrimp on top. Roll up tightly.
Arrange the shrimp on the prepared baking pan and
brush generously with the marinade. Bake shrimp
for 15 to 20 minutes or until bacon is crisp.
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