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7 up Biscuits Recipe

   
 

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     7 up Biscuits

Category   Breakfast - Brunch
Sub Category   None

Ingredients
4 c bisquick
1 c sour cream
1 c 7-up
1/2 c melted butter
 

Instructions
Mix bisquick, sour cream and 7 up. Dough will be very soft - don't worry Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit / cookie cutter. Melt butter in bottom of cookie sheet pan or 9x13 casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees,


Originally Submitted
7/8/2013





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