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Parmesan Vinaigrette Recipe

   
 

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     Parmesan Vinaigrette

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4
Preptime   10 minutes

Ingredients
1/3 cup freshly grated Parmesan cheese
3 Tbl extra-vigin olive oil
2 Tbl white wine vinegar
1/2 tsp finely chopped garlic
1/2 tsp dijon mustard
Salt & freshly ground pepper, to taste
 

Instructions
Whisk together Parmesan, vinegar, garlic and mustard. Slowly add oil while mixing to emulsify. Season with salt and freshly ground pepper. Toss with salad greens.
Per serving- 153 calories; 13 g fat ( 3 g sat , 8 g mono ); 7 mg cholesterol; 3 g carbohydrates; 6 g protein; 2 g fiber; 275 mg sodium; 351 mg potassium.
Serving Suggestions
Greet everyday vinaigrette


Originally Submitted
7/10/2013





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