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Flatten cinnamon rolls with rolling pin and place
in a greased pie pan all around sides to make
crust take apple pie filling and mix with a few
shakes of cinnamon sugar and pour over cinnamon
rolls bake at 400 for 5 min. Then put crumb
topping on and bake for an additional 15 min. Or
until topping hardens. When done take out of oven
and sprinkle more cinnamon sugar on. Let cool on
cooling rack for about 20 min. then take icing
from cinnamon roll package and swirl on top!
Excellent to eat warm with some vanilla ice cream!
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