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Cheesy Hot French Bread Recipe

   
 

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     Cheesy Hot French Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
1 long loaf French bread
1/2 cup margarine, softened
1 Tablespoonprepared mustard
1/4 cup minced onion
2 Tablespoons poppy seeds
1 8 ounce package sliced Swiss cheese, cut in thirds
2 slices bacon, cooked and crumbled
 

Instructions
Slice loaf horizontally into 2 large pieces. Combine margarine, mustard, onion and poppy seeds. Spread on bread and top with cheese. Place slices in a foil boat and sprinkle bacon on top. Bake 15 minutes in a 375 degree oven. Cut in serving pieces.


Originally Submitted
7/18/2013





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