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Instructions |
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Preheat oven to 350 degrees.
Wash blueberries, drain and place in medium bowl. Coat blueberries with vanilla and set aside.
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In a meduim bowl, stir together the flour, sugar & cinnamon. Scoop out 1/2 cup of the flour mixture and combine with blueberries/vanilla.
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Stir the mayonnaise into the remaining flour/sugar until mixture resembles course crumbs.
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Pour blueberries into greased 9 X 9 baking dish. Sprinkle crumbs over the top of the berries.
Bake for 35-40 minutes in the preheated oven, until the top is slightly browned.
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Serving
Suggestions |
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Serve warm with vanilla ice cream, cool whip or whipped cream.
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Originally Submitted
7/22/2013
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