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Fresh Blueberry Crisp Recipe

   
 

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     Fresh Blueberry Crisp

Category   Desserts - Breads
Sub Category   None
Servings   10-12

Ingredients
5-6 cups fresh blueberries
1 tsp vanilla
2 cups flour
1 1/2 cups white sugar
1 tsp ground cinnamon
3/4 cup mayonnaise
 

Instructions
Preheat oven to 350 degrees. Wash blueberries, drain and place in medium bowl. Coat blueberries with vanilla and set aside.
In a meduim bowl, stir together the flour, sugar & cinnamon. Scoop out 1/2 cup of the flour mixture and combine with blueberries/vanilla.
Stir the mayonnaise into the remaining flour/sugar until mixture resembles course crumbs.
Pour blueberries into greased 9 X 9 baking dish. Sprinkle crumbs over the top of the berries. Bake for 35-40 minutes in the preheated oven, until the top is slightly browned.
Serving Suggestions
Serve warm with vanilla ice cream, cool whip or whipped cream.


Originally Submitted
7/22/2013





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