1 handful fresh herbs, such as parsley, dill, mint; chopped
2 green onions chopped
1/4 cup crumbled feta
1/3 cup flour I like to use whole wheat
1 egg
Salt and pepper to taste
2 tablespoons oil
Instructions
Mix the zucchini, herbs, green onion, feta, flour, egg, salt and pepper in a bowl.
Heat the oil in a pan.
Spoon the zucchini mixture into the pan and cook until golden brown on both sides, about 4 minutes per side.
Originally Submitted
7/26/2013
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