Free Online Recipes
 |  

Sign Up login
 
 

Grilled French Dip Burgers Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Grilled French Dip Burgers

Category   Entrees - Maindishes
Sub Category   None
Servings   4
Ingredients
1 cup water
1 packet onion soup mix
2 tbsp water
1 lb ground beef
8 pieces french bread
 
Instructions
To make hot broth in 1-quart saucepan, mix 1 cup water and 2 tablespoons of the soup mix. Heat to boiling. Reduce heat to low; cover and simmer while making and grilling patties.
In medium bowl, mix 2 tablespoons water and the remaining soup mix until well blended. Stir in ground beef. Shape mixture into 4 oval-shaped patties, 1/2 inch thick.
Place patties on grill; cover grill. Cook with medium heat 11 to 13 minutes, turning once, until thermometer inserted in center of patties reads 160F. During last 2 minutes of cooking time, place bread slices on grill; cook 1 to 2 minutes, turning once, until lightly toasted.
To serve, place each patty between 2 slices French bread. Serve with hot broth for dipping.


Originally Submitted 8/13/2013





0 Out of 5 from 0 reviews

You can add this Grilled French Dip Burgers recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.