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Appetizers
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None
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Ingredients |
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1 egg white
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1 TBSP water
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3 cups pecans
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1/2 cup sugar
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1 tsp cinnamon
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1/2 tsp nutmeg
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1/4 tsp cloves
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Instructions |
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Heat oven to 300°. Beat together egg white and water. Toss with pecans.
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Mix sugar, cinnamon, nutmeg and cloves. Toss with egg-coated pecans.
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Spread nuts on cookie sheet. Bake 30 minutes, turning every 10 minutes, until nuts lose gloss and look dry.
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Cool.
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Originally Submitted
8/13/2013
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