|
Crockpot Pinto Beans Lizs Best
4 tbls Pinto Bean Seasoning
1 onion, chopped
4 cup water
Maple bacon or ham hocks but ham hocks are too salty
1 lb dry pinto beans
Directions
Wash the beans and cover with water-not too much tho. Stir in garlic powder, bacon, chopped onion, pinto bean seasoning.
Cook overnight on low 8-10 hrs. Never start in am as Crockpot takes 8-10 hrs on high! Change to high in am. Right before finished, add swig kc masterpiece bbq sauce and 2 tbls margarine. Serve with jiffy cornbread.
|
