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Garlic Bread Recipe


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     Garlic Bread

Category   Desserts - Breads
Sub Category   None

1 baguette or Italian loaf
1/2 cup butter
2 tbsp fresh parsley
5 cloves garlic
black pepper

Preheat oven to 400 degrees.
Only slice bread 3/4 of the way down, keeping the loaf in tact. Slice loaf into 1 1/4 inch slices and place on aluminum foil.
In a food processor, mix butter, garlic, and parsley until light. (Add salt and pepper to taste.)
Spread butter onto both sides of the bread slices. Press slices back together and tightly wrap the loaf. Place bread on oven rack directly and bake for 10 minutes; peel back foil and bake for 5 minutes. Place bread on warm serving dish and sprinkle with salt and paprika.

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