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Avocado Basil Pasta Recipe

   
 

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     Avocado Basil Pasta

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
8 oz bow tie pasta
2 medium avoacdos, halved, seeded, peeled, and coarsely chopped
6 slices bacon, crisp cooked, drained, and crumbled
2/3 cup basil, chopped
2 tbsp lemon juice
1 tbsp olive oil
3 cloves garlic, minced
1/4 tsp black pepper
1/8 tsp salt
 
1/2 cup pecorino romano cheese, finely shredded

Instructions
Cook pasta according to package directions. Drain.
Meanwhile, in a large bowl combine the avocados, bacon, basil, lemon juice, olive oil, garlic, pepper, and salt. Add the hot pasta and toss to combine. Transfer to a serving bowl. Sprinkle with cheese.


Originally Submitted
8/26/2013





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