Free Online Recipes
|

Sign Up login
 
 

MINI COFFEE CAKES Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     MINI COFFEE CAKES

Category   Desserts - Breads
Sub Category   None

Ingredients
1/3 c. butter, softened
1/4 c. sugar
1 egg
1 1/2 c. flour
1 pkg. (3.4 ounces) instant vanilla pudding
1 Tbs. baking powder
1/4 tsp. salt
1 1/4 c. milk
1/2 c. chopped walnuts or pecans (optional)
 
Topping-
1/2 c. chopped walnuts or pecans (optional)
1/3 c. packed brown sugar
2 Tbs. butter, melted
1/4 tsp. cinnamon

Instructions
In a mixing bowl, cream butter and sugar. Combine flour, pudding mix, baking powder and salt; add to the creamed mixture alternately with milk. Beat until blended. Stir in nuts. Fill paper-lined muffin cups two-thirds full. Combine topping ingredients; sprinkle over batter. Bake at 375 degrees for 20-25 minutes or until a toothpick inserted near the center comes out clean.


Originally Submitted
9/18/2013





0 Out of 5 from 0 reviews

You can add this MINI COFFEE CAKES recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.