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Oil Pastry Recipe

   
 

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     Oil Pastry

Category   Desserts - Breads
Sub Category   None

Ingredients
2 2/3 cup flour
1 1/2 tsp salt
3/4 cup vegetable oil
4 to 5 tblsp cold water
1/4 cup sugar if desired
 

Instructions
Measure flour and salt into bowl. Add oil; mix until particles are size of small peas. Sprinkle in water, 1 tblsp at a time, mixing until dough almost cleans side of bowl. Roll for desired pie recipe.


Originally Submitted
9/29/2013





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