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Instructions |
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dump all ingredients into crockpost, leave to cook all day on low.
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For last hour plop cream cheese in and turn to high.
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After an hour stir cream cheese around to mix. You can shred chicken up or serve whole pieces.
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| Serving
Suggestions |
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You can served over shredded cabbage posole-like for variation. You can also let it cook down with the lid off and serve as burrito/taco filling.
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Originally Submitted
2/4/2008
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