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Applebee's Spinach Artichoke Dip Recipe

   
 

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     Applebee's Spinach Artichoke Dip

Category   Appetizers
Sub Category   None

Ingredients
1 (14 ounce) can of artichoke hearts, drained and chopped
1 (10 ounce) box of frozen chopped spinach
1 (10 ounce) jar of Alfredo sauce
1 cup of shredded parmesan and romano cheese blend
4 oz of soften cream cheese (1/2 package)
1/2 cup of shredded mozzarella cheese
1 teaspoon fresh minced garlic
 

Instructions
Combine all the ingredients in a mixing bowl. Spread the mixture into a small baking dish. Bake in a 350 degree oven for 30 minutes or until the cheeses melt.


Originally Submitted
10/16/2013





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