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Crockpot Potato Soup Recipe


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     Crockpot Potato Soup

Category   Salads - Soups - Sidedishes
Sub Category   None


Crock Pot EASY Baked Potato Soup is not only EASY it is DELICIOUS! Takes minimal prep time to put together, great for the working household! 20 potatoes, red, cut into cubes 1/4 c. and 2 T. flour, all-purpose 1 1/2 c. bacon, real bits 2 onions, small red, chopped 2 cloves garlic, minced 1/4 c. chicken bouillon granules 2 T. ranch dressing mix 1 T. and 1 tsp. parsley, dried 1 1/4 tsp. seasoned salt, if you like saltier, you can add salt at the table..... 1 tsp. pepper, black, ground 6 c. water 2 c. half-and-half 1 c. cheese, Cheddar, shredded, or to taste 1/2 c. green onions, chopped, or to taste 1. Place potatoes in the bottom of your crock pot. 2. Sprinkle flour over the potatoes, tossing potatoes to coat. 3. Sprinkle bacon bits, red onion, garlic, chicken bouillon, ranch dressing mix, parsley, seasoned salt, and black pepper over the coated potatoes. 4. Pour water into the crock pot. 5. Cover. Cook on Low 7 to 9 hours.
6. Pour half-and-half into the soup; cook another 15 minutes to warm through. Garnish with Cheddar cheese, bacon bits, dollop of sour cream, and green onion to serve!

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