Free Online Recipes
|

Sign Up login
 
 

Crockpot Potato Soup Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Crockpot Potato Soup

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
 

Instructions
Crock Pot EASY Baked Potato Soup is not only EASY it is DELICIOUS! Takes minimal prep time to put together, great for the working household! 20 potatoes, red, cut into cubes 1/4 c. and 2 T. flour, all-purpose 1 1/2 c. bacon, real bits 2 onions, small red, chopped 2 cloves garlic, minced 1/4 c. chicken bouillon granules 2 T. ranch dressing mix 1 T. and 1 tsp. parsley, dried 1 1/4 tsp. seasoned salt, if you like saltier, you can add salt at the table..... 1 tsp. pepper, black, ground 6 c. water 2 c. half-and-half 1 c. cheese, Cheddar, shredded, or to taste 1/2 c. green onions, chopped, or to taste 1. Place potatoes in the bottom of your crock pot. 2. Sprinkle flour over the potatoes, tossing potatoes to coat. 3. Sprinkle bacon bits, red onion, garlic, chicken bouillon, ranch dressing mix, parsley, seasoned salt, and black pepper over the coated potatoes. 4. Pour water into the crock pot. 5. Cover. Cook on Low 7 to 9 hours.
6. Pour half-and-half into the soup; cook another 15 minutes to warm through. Garnish with Cheddar cheese, bacon bits, dollop of sour cream, and green onion to serve!


Originally Submitted
10/24/2013





0 Out of 5 from 0 reviews

You can add this Crockpot Potato Soup recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.