Open crescent rolls, break into precut triangles.
Cut each triangle in half, forming 2 smaller triangles.
Place 1 teaspoon cream cheese on each triangle.
Place 1 jalapeno pepper slice on top of cream cheese.
Place 1/3 slice bacon, folded on top of cream cheese and jalapeno.
Wrap crescent roll around all, pressing edges
together to seal.
Bake according to crescent roll package instructions until lightly browned.
Serve warm, with ranch dressing for dipping if preferred.