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RAW APPLE CAKE Recipe

   
 

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     RAW APPLE CAKE

Category   Desserts - Breads
Sub Category   None
Servings   12
Preptime   20 min

Ingredients
3 C flour
1 tsp. soda
1/2 tsp. salt
1 large tsp. cinnamon
3 cups apples (2 big golden/red delicious)
1 1/2 cups nuts (pecans or walnuts coarsely chopped)
 
3 eggs beaten
1 1/2 cups oil (canola or veg.oil)
2 cups sugar
1 1/2 tsp.vanilla

Instructions
Sift or whisk together dry ingredients and add apples and nuts. Combine remaining ingredients and add to apple mixture. DON'T USE MIXER.
Pour into greased and floured tube/bundt pan. Bake at 350 for 1 hour - or until done.
Topping for Apple Cake- 1/2 stick butter, 1/2 cup light brown sugar, 1/4 cup evaporated milk. Mix and boil 2 1/2 min. Drizzle over top of cake while still hot.


Originally Submitted
11/11/2013





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