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JOAN'S PEANUT BUTTER SHEET CAKE Recipe

   
 

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     JOAN'S PEANUT BUTTER SHEET CAKE

Category   Desserts - Breads
Sub Category   None

Ingredients
2 c. flour
1/2 c. creamy or chunky peanut butter
2 c. sugar
1 c. water
1 tsp. soda
2 eggs beaten
1 c. oil
1 tsp. vanilla
1/2 tsp. salt
 
1 1/2 sticks oleo
1/2 c. buttermilk or sour milk
(1 Tbs. vinegar and 1/2 c. milk =1/2 c. buttermilk)

Instructions
Mix flour, sugar, soda, and salt in 2 qt. bowl and set aside. In saucepan, bring oil, oleo, peanut butter, and water to a boil. Pour over dry ingredients. Add eggs, vanilla, and buttermilk. Blend well. Pour into greased or Pam sprayed 12 x 18 pan. Bake at 350 degrees for 15 to 18 minutes. Cool before icing.


Originally Submitted
11/18/2013





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