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Cherry Coffee Cake Recipe

   
 

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     Cherry Coffee Cake

Category   Breakfast - Brunch
Sub Category   None

Ingredients
3 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1 cup sugar
2 sticks margarine
2 eggs
1 cup sour cream
1 teaspoon vanilla
1 can cherry pie filling
 
Topping-
1/2 cup sugar
1/2 cup flour
6 tablespoons margarine

Instructions
Mix together first 9 ingredients and pour into a greased 9inch pan. Cut together sugar flour and margarine to make the topping. Sprinkle on top of coffee cake and bake at 375 degrees for 50 minutes or until golden brown.


Originally Submitted
12/19/2013





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