Free Online Recipes

Sign Up login

Greek Pasta Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Greek Pasta

Category   Entrees - Maindishes
Sub Category   None

a. 1/2 onion chopped
a. 3 cloves garlic chopped
a. 1 tablespoon olive oil
b. 1/2 box (16 oz) pasta
c. 1 can artichoke hearts (with about 1/2 of the juice
c. 1 lemon cut up
c. juice of 1 lemon
c. 15 or so grape tomatoes
c. 10 or so olives( green) with a little juice
c. 1/2 cup feta cheese (would have been better with more)
c. parsley, salt, and pepper

Cook the pasta.
Heat the onion and garlic in olive oil for about 5 minutes
Add the pasta to the skillet and add the mixtures. Stir and heat until cheese is melted.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Greek Pasta recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.