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DELICATE LEMON POUND CAKE Recipe

   
 

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     DELICATE LEMON POUND CAKE

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1 c. butter, softened
c. shortening
2 c. sugar
5 eggs
1 tsp. lemon extract
1 tsp. vanilla
3 c. flour
c. lemon-lime soda
powdered sugar
 

Instructions
In a large mixing bowl, cream the butter, shortening and sugar until light and fluffy, about 5 minutes. Add eggs, one at a time, beating well after each addition. Stir in extracts. Add flour alternately with soda, beating just until combined. Pour into a Pam-sprayed 10-inch fluted tube pan (pan will be full). Bake at 325 degrees for 1 hours or until a toothpick inserted near the center comes out clean. Cool for 10-20 minutes before removing from pan to a wire rack to cool completely. Dust with powdered sugar.


Originally Submitted
1/21/2014





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