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To make crust, in a large bowl, mix all ingredients to form dough. Spread into pizza pan. Bake at 400 degrees for 15 minutes. For filling, mix cream cheese and sugar. Fold in cool whip. Spread over cool crust. For topping, in a separate bowl, combine gelatin, sugar, salt and ½ c. water. In another bowl, dissolve cornstarch in remaining water. Stir into gelatin mixture. Cook over medium heat until thickened. Stir in strawberries until coated. Cool. Spread on top of filling and chill. This can also be used for peaches or blueberries.
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