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Sauces
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None
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Ingredients |
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1 mango, peeled and chopped
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1/2 red onion, finely diced
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1/2 jalapeno, finely diced
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1 bunch of cilantro, chopped
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juice of lime
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1/4 tsp salt
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1/4 tsp pepper
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Instructions |
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Combine all ingredients in a large bowl and toss
well to mix.
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Can be stored in the fridge for 2-3 days, is best
when sits for a few hours so the flavors marry.
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Originally Submitted
2/3/2014
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You can add this Mango Salsa recipe to your own private DesktopCookbook.
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