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Avocado & Date Breakfast Spread
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Breakfast - Brunch
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Raw
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| Servings |
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1 c
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| Preptime |
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10 min.
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Ingredients |
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2 large, ripe avocados, pitted and flesh scooped from skins
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6 bahri dates, pitted and mashed
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1T orange juice
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2 tsp. orange zest
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1/2 tsp. sea salt
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Instructions |
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Mash all ingredients together well and allow to sit briefly to allow flavors to combine. Can also puree in food processor.
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Serve as spread on toast or dolloped on top of yogurt or oatmeal.
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Originally Submitted
3/6/2014
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