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Entrees - Maindishes
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Low-fat
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Ingredients |
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1 - 12 inch 100% whole wheat pizza crust
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1 cup prepared tomato salsa
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1 1/4 cups reduced-fat mozzerella, shredded
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1 1/3 cups canned black beans, drained and rinsed
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1 small sweet red pepper, seeded and thinly sliced
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2 scallions, trimmed and thinly sliced
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1/4 cup clinantro leaves for garnish
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Canola cooking spray
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Instructions |
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Heat the oven to 450°F. Coat a baking sheet with cooking spray.
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Place crust on sheet and top with salsa, 1 cup mozzarella, beans, sliced red pepper, and scallions. Top with remaining 1/4 cup cheese.
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Place pizza in oven and bake for 8 - 10 minutes or until mozzarella is melted.
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Remove from oven and garnish with cilantro if desired. Cut into 6 slices and serve.
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| Serving
Suggestions |
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Calories - 488, Fat - 12 g, Carbohydrates - 72 g, Protein - 28 g, Fiber 16 g. Serving Size - 2 slices
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Originally Submitted
3/12/2014
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0 Out of 5 from
0 reviews
You can add this Southwestern Pizza recipe to your own private DesktopCookbook.
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