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Banana Chocolate Chip Muffins Recipe

   
 

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     Banana Chocolate Chip Muffins

Category   Breakfast - Brunch
Sub Category   None
Servings   15
Preptime   15 minutes

Ingredients
1 3/4 cups flour
3/4 cup sugar
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 egg
1/2 cup oil
1/2 cup plain, vanilla or banana yogurt
1 tsp. vanilla extract
 
1 cup mashed, ripe bananas
3/4 cup semi-sweet chocolate chips

Instructions
In large bowl combine first 5 dry ingredients. In another bowl, combine egg, oil, vanilla and yogurt. Stir into dry ingredients just until moistened. Fold in bananas and chocolate chips. Fill greased or paper lined muffin cups two thirds full. Bake at 350 degrees for 22 - 25 minutes or until toothpick comes out clean.


Originally Submitted
5/20/2014





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