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Grandma's Bread Dressing Recipe

   
 

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     Grandma's Bread Dressing

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
3/4 cup chopped onion
1 cup butter
10 cups cread crumbs ( 1 loaf multigrain,or herb & garlic
1/2 cup finely chopped celery
2 1/2 tsp of salt
dash pepper
1 1/2 tsp poultry seasoning or sage
 

Instructions
Recipe designed for dressing for a 10 to 12 lb turkey. If doubling, use 1/2 cup chicken stock and 1/2 cup butter instead of doubling butter.
Saute onions in hot butter until soft, and then add celery to soften as well. Once cooked, combine all ingredients together and add extra chicken stock to moisten as required. Place inside turkey and any extra can be put in foil packets to warm in the oven later.


Originally Submitted
6/22/2014





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