Free Online Recipes
|

Sign Up login
 
 

Zucchini Pasta with Basil Pesto and Pumpkin Seed Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Zucchini Pasta with Basil Pesto and Pumpkin Seed

Category   Entrees - Maindishes
Sub Category   Raw
Servings   2

Ingredients
2 Zucchini, spiralized
1 C basil, spinach combo
1 tsp lemon juice
3 4 cloves of garlic (or more if you feel like taking chances)
1 T white miso paste
1/2 tsp sea salt
1/4 C olive oil
1/2 C pine nuts
Dehydrated pumpkin seeds, pulsed into course powder
 
1 tomato, chopped
handful of black olives

Instructions
Basil Pesto- Place basil and spinach on the bottom of the blender, add lemon juice, garlic, miso paste, sea salt, olive oil and pine nuts. Blend until smooth.
Chop 1 tomato and a handful of olives, mix with zucchini pasta and pesto, sprinkle pumpkin seed parm on top!


Originally Submitted
9/28/2014





0 Out of 5 from 0 reviews

You can add this Zucchini Pasta with Basil Pesto and Pumpkin Seed recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.