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Mix all ingredients together except bread; pour over bread
cubes in a greased 9 x 13 pan or glass casserole dish.
Refrigerate 12 hours. Bake at 350 for 35-40 min. until
browned and set in center. Can also be made ahead of time
and frozen. Serves 12-15. I have substituted meat for veggies
too to make it a vegetarian dish.
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