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1. Preheat the oven to 325 degrees.
2. Get out two large roasting pans.
3. Mix half the cereal, pretzels and nuts in
one roasting pan and the other half in the
other.
4. In a large bowl, melt 1 1/2 sticks of
butter.
5. Add 1/2 of the amount of Worchestershire
sauce, soy sauce and seasonings.
6. Whisk together.
7. Drizzle this mixture over one of the
roasting pans.
8. Toss it all to make sure all of the mixture
is moistened.
9. Shake more seasoned salt on it.
10. Repeat steps 4-9 for the other roasting
pan.
11. Bake for 1 hr. Stir every 15 minutes.
Sprinkle with more seasoned salt if needed.
12. When cool, put in Rubbermaid containers.
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