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Chocolate Chip Cookie Dough Blizzard Recipe

   
 

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     Chocolate Chip Cookie Dough Blizzard

Category   Desserts - Breads
Sub Category   None
Servings   2
Preptime   10 min

Ingredients
1/2 cup unsalted cashews
1/4 cup rolled oats
1/4 cup whole wheat pastry flour
1/2 teaspoon salt
1.5 tablespoons sugar
1/2 teaspoon vanilla
3-4 tablespoons maple syrup
1/4 cup dark chocolate chips
 
3 peeled and frozen bananas, cut into 1 inch chunks
Splash of nondairy milk
2 tablespoons cookie dough

Instructions
In a food processor, add the cashews and oats and process until it forms a fine crumble. Now add in the salt, sugar, and flour and process for a few seconds more. Add in the maple syrup and vanilla and process until combined. It will be sticky, but this is normal! Add in your chocolate chips and stir by hand or process. Form into balls. Store in freezer.
In a large food processor, add in your 3 frozen bananas. I like to cut my bananas into 1 inch chunks before freezing. Process bananas, stopping to scrape down the sides of the bowl as necessary. Finally, add in your cookie dough and process until combined. You should have a soft serve type consistency when done. To make the blizzard simply stir in your desired amount of mini cookie dough balls, pour into a glass, and serve with a spoon. Makes 2 servings.


Originally Submitted
1/27/2015





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