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Preheat the oven to 350 F.
2) In a large bowl, mix mashed bananas and melted butter, using
wooden fork or spoon. Mix in the sugar, egg, and vanilla. Sprinkle
the baking soda and salt over the mixture and mix in. Add the flour
last, mix just enough to blend the ingredients; do not over-mix, the
lumps will work themselves out.
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Add lemon zest, chopped strawberries and whole blueberries to the
batter and mix them in to distribute evenly through the batter.
4) Butter a 4×8 inch loaf pan. Line the bottom of the pan with
parchment paper, butter the parchment paper too. Pour the batter
in the pan. Bake for 1 hour. Cool on a rack. Remove from pan and
slice to serve.
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