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Oatmeal Pancakes Recipe


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     Oatmeal Pancakes

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Preptime   15 min

3/4 cup Quick Oats
1 1/2 cup Milk
3/4 cup Flour
1/2 cup Whole Wheat Flour
2 Tbsp Sugar
1 Tbsp Baking Powder
1/2 tsp Salt
2 Eggs, beaten
1 Tbsp Oil
3 cups unsweetened Applesauce

Combine Oats and Milk, let stand for 5 min.
Mix, flour, sugar, baking powder, and salt in bowl, then add. Beat eggs and oil together then add. Stir only to combine, mixture will be lumpy.
Oil griddle. Spoon batter onto hot pan. Turn pancakes when edges are cooked and bubbly throughout.
Serve with applesauce and sprinkle with cinnamon.

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