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Chocolate Chunk Peanut Butter Fudgy Cookies Recipe

   
 

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     Chocolate Chunk Peanut Butter Fudgy Cookies

Category   Desserts - Breads
Sub Category   None
Servings   3 dozen
Preptime   60 min

Ingredients
1 cup peanut butter
2 sticks soft butter
1 cup sugar
3/4 cup brown sugar
2 eggs
1 tablespoon vanilla
1 3/4 cup flour
1 teaspoon baking soda
1/2 teaspoon salt
 
2 cups chocolate chunks
1 cup cocoa powder

Instructions
Preheat oven to 350 degrees F. and line a large baking sheet with parchment paper or a silpat liner. 2 2. Place peanut butter into the freezer until firm, about 30 minutes. 3 3. In a stand or electric mixer, beat butter and sugars until well combined. Add eggs and vanilla, beating until well combined. 4 4. Place flour, baking soda, and salt into a large bowl. Add to wet ingredients along with cocoa powder, and chocolate chunks, slowly mixing until just combined. Drop dollops of frozen peanut butter into dough and turn mixer on for just a few turns of the mixer to get swirls of peanut butter through the dough. With a medium cookie scoop, scoop dough onto prepared baking sheet, about 1 inch apart from each other. Bake for 14 to 16 minutes, until cooked through. Let cool on baking sheet for 5 minutes before transferring to a cooling rack.


Originally Submitted
3/15/2015





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