combine cake mix, eggs and melted butter in a large mixing
bowl and beat until well mixed. Batter should be sticky and
Roll into one inch balls and place on lightly greased cookie
sheet. 12 balls to a cookie sheet.
Bake at 350 for about 8 minutes. DO NOT overcook these
cookies. Place on wired wrack to cool and let them cool
TO MAKE FROSTING-
Add evaporated milk, sugar, egg yolks, butter and vanilla to a
large pan and lace on stovetop over medium heat. Stir to evenly
combine and continue stirring until thickened (takes about 12
minutes). Once thickened remove from heat and add coconut
and pecans. Beat until thick enough to spread.
Spread frosting over the tops of cooled cookies.
Drizzle with melted candy coating and let set up.