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Sticky Pecan Cinnamon Rolls Recipe

   
 

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     Sticky Pecan Cinnamon Rolls

Category   Breakfast - Brunch
Sub Category   None
Servings   10
Preptime   45 min

Ingredients
1 stick butter, melted
3/4 cup brown sugar
1 cup coarsely chopped pecans
2 cans cinnamon rolls (5 per can)
 

Instructions
Combine melted butter and brown sugar. Spread into the bottom of a metal or glass 9X13 baking pan. Sprinkle with pecans. Open cinnamon rolls and separate. Place in dish on top of pecans and sugar/butter mixture. Bake at 350 degrees F for 30 to 35 minutes or until golden brown. Flip out onto serving platter. Drizzle top with white icing from cinnamon rolls if desired.


Originally Submitted
7/28/2015





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