In a small bowl, Whisk soy sauce, sugar, sesame oil and, if
desired, chili sauce until blended. In a large skillet, cook turkey
and celery 6-9 minutes or until turkey is browned. Drain
Add ginger and garlic to turkey; cook 2 minutes. Stir in soy
sauce mixture, and carrots cook 2 minutes. Stir in rice, heat
thoroughly and serve in lettuce cups.
Originally Submitted
8/23/2015
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