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Desserts - Breads
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None
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Servings |
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1-1/2 cups
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Ingredients |
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1 c sugar
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2/3 c water
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1/2 c mint leaves, chopped
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1/4 c lemon juice
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1/2 c orange juice
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Instructions |
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Bring to a boil the sugar and water. Add the mint leaves while sugar water is hot.
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When cool, add the lemon juice and orange juice.
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Originally Submitted
11/28/2015
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0 Out of 5 from
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You can add this Mint Sauce recipe to your own private DesktopCookbook.
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